Our serious interest in wine and our families’ farming history perhaps made it inevitable that we would think about planting vineyards here. We knew we did not want to clear the site for an “industrial” vineyard but didn’t know whether the effort required of farming the small patches of open space using sustainable practices could be justified. Then, in early . . .

We are a small, family-owned-and-operated vineyard and winery producing limited quantities of estate-bottled Zinfandel and Cabernet Sauvignon from the very finest fruit we can grow. We are located at the top of Howell Mountain, in the northeastern most corner of the Napa Valley appellation. For years, our family has sold the fruits of our vineyards to . . .

From the beginning, our wine philosophy has been grounded in one word: commitment. Commitment to creating world class wine and commitment to the winemaking styles that best express the varietals of the historic Howell Mountain Appellation in Napa Valley. We are committed to continually developing our state-of-the-art estate properties with . . .

CADE Winery produces four wines: CADE Estate Cabernet Sauvignon Howell Mountain (made from the 19 acres of Cabernet vines at the winery), CADE Cabernet Sauvignon Howell Mountain (from grapes purchased from small artisan growers in the Howell Mountain Appellation), the cade Napa Cuvee Cabernet Sauvignon Napa Valley (a Bordeaux style . . .

Dunn Vineyards is located east of St. Helena in the town of Angwin on Howell Mountain. In 1972 Randy and Lori purchased the original vineyard property. The property size would increase over time, but the first purchase was a total of 14 acres. Only five of those acres at the time were vineyard. The Winery was established in 1979, with the first harvest of . . .

In 2001, prior to planting my initial vineyard, Dr. Daniel Roberts, aka, Dr. Dirt was employed to analyze my volcanic soils and to design a 3.5 acre vineyard to complement the Howell Mountain terroir that was to be planted. Several weeks of analysis and research, including my climbing into the large soil test pits that were dug in order for me to have a better . . .

Ladera Vineyards is the home of estate grown and produced Cabernet Sauvignon focused primarily on our two designated wines, the Lone Canyon Vineyard Cabernet and the Howell Mountain Appellation Cabernet. Behind our fine wines is our historic 1886 restored and renovated stone winery and underground barrel caves . . .

"I built Neal Family Vineyards winery to complement our family's history of growing premium winegrowing in Napa Valley since 1966. It is our goal to craft superior valley and mountain-grown wines, certified organically farmed, produced and bottled right here on Howell Mountain in Napa Valley, California. We ensure that the entire winemaking process is quality . . .

Situated high atop Howell Mountain, 2,200 feet above the floor of the Napa Valley, it's easy to see the inspiration, and natural wonder that is the essence of Outpost Wines. Outpost was established in 1998 with the mission of producing wines that are a living, breathing embodiment of this piece of extraordinary land. The unique confluence of environmental . . .

Retro Cellars was founded in 2003 when Mike and Kara Dunn, natives of the Napa Valley wine industry, decided to make a wine of their own. They now present the The Retro Cellars Park Muscatine Howell Mountain Petite Sirah. It embodies the concept of “terroir”, a wine’s expression of the place of origin in the bottle . . .

Our Howell Mountain vineyard and winery is located at 1,700-foot elevation on the eastern slope of Napa Valley near the small town of Angwin, CA. We are situated among untouched native California forests that have endured under rugged conditions for ages. The volcanic soils, steep terrain, and microclimate produce wine grapes that showcase the . . .